Ingredients:1 head of Romaine lettuce
1 head of Red Leaf lettuce
2 apples cut in bite size pieces
1 pear cut in bite size pieces
1 can mandarin oranges drained
4 oz cran-raisins
1 1/2 C sliced almonds sugared (in skillet, heat almonds and 5 TB sugar until sugar crystalizes)
Dressing:Mix and marinate atleast two hours before using.
1/4 C sugar1 tsp dry mustard (or 1 TB regular mustard)
1 tsp salt
1/3 C cider vinegar
3/4 C canola or vegetable oil
2 tsp. finely chopped onion (red is best)
1 TB poppy seeds
Directions:Mix the dressing 2 hours before using. Toss salad with dressing and enjoy!
Number Of Servings:1/2 of this recipe feeds a family of 6.